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Chef

Hospitality · Pinkenba, Brisbane QLD, Australia · Full-Time · $80,000/yr

A Queensland hospitality team is recruiting an experienced Sous Chef for its modern, casual dining kitchen, a setting where consistency, teamwork, food quality and professionalism are all prized.

To be shortlisted, you will need a real history in commercial kitchens, solid hands-on cooking skills and the discipline to hold your standards across each service. The employer is after someone dependable and skilled who can genuinely strengthen the kitchen. With visa sponsorship able to form part of the employment pathway, this role could be a meaningful long-term step in your culinary career.

Key Responsibilities

  • Prepare and present modern dishes to a high standard, with consistent flavour, presentation and portion control
  • Draw on a broad range of professional techniques in cooking
  • Lead by example in day-to-day kitchen operations and support senior chefs with kitchen management
  • Contribute to food preparation, production and service planning
  • Coordinate with the kitchen team during service, keeping workflow efficient in high-volume periods
  • Monitor the quality of food and the standard of preparation
  • Comply with food safety, hygiene and workplace safety procedures
  • Keep the kitchen clean, well organised and professional
  • Foster a cooperative, positive team environment with a focus on performance

Requirements & Eligibility

  • Certificate III or IV in Commercial Cookery or an equivalent recognised qualification
  • Minimum 1–3 years spent working in commercial kitchens
  • Prior roles as a Sous Chef, Senior Chef or similar
  • In-depth technical cooking knowledge, matched by practical skill in the kitchen
  • A demonstrated record of quality modern cuisine
  • Capacity to stay efficient and consistent under pressure
  • Strong skills in communication and working within a team
  • Good organisational and time-management abilities, with professional presentation and a dependable work ethic
  • Sound knowledge of OH&S, food safety and hygiene requirements
  • Availability for flexible shifts across a 7-day roster, including evenings
  • Ability to supply professional employment referees with current contact details
  • The employment pathway can include visa sponsorship

Apply: jobs@migratejobs.in · WhatsApp

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